Sourced from small farms · sold whole

Spices that still taste like somewhere.

Whole cardamom pods, true cinnamon bark, hand-sorted pepper — bought straight from growers and packed within days of harvest, never sitting in a warehouse for years.

Shop the harvest Our story

ELAICHI · CARDAMOMDALCHINI · CINNAMONKALI MIRCH · BLACK PEPPERCHAKRA PHOOL · STAR ANISESEALED THE DAY IT'S WEIGHED ELAICHI · CARDAMOMDALCHINI · CINNAMONKALI MIRCH · BLACK PEPPERCHAKRA PHOOL · STAR ANISESEALED THE DAY IT'S WEIGHED

Whole, not powderedGround fresh in your own kitchen keeps the oils where they belong.

No fillers, no anti-caking agentsJust the spice — nothing added to bulk it out.

Small-batch sourcingBought directly, in quantities the farm can actually stand behind.

The Dabba

This week's spice tin

Every spice below ships whole, sealed the day it's weighed. Set your quantity and add it to your order.

100%
WHOLE
PODS

Elaichi

Green Cardamom

Whole pods, sun-dried, strong oil content

Whole cinnamon sticks piled at a spice bazaar

TRUE
CEYLON
BARK

Dalchini

Ceylon Cinnamon

Soft-quill sticks, mild and citrusy

Whole black peppercorns in a close-up pile

HAND
SORTED

Kali Mirch

Malabar Black Pepper

Whole peppercorns, bold and resinous

WHOLE
PODS

Chakra Phool

Star Anise

Deep, licorice-sweet, whole star pods

How it moves

From soil to your sack

Every batch follows the same four steps before it reaches your door.

Harvested

Picked by hand at the farm, in season, in small lots.

Dried

Sun-dried or air-cured the traditional way — no shortcuts, no ovens.

Sorted whole

Checked by hand and packed whole, never pre-ground.

Sealed & shipped

Sealed the day it's weighed, then shipped straight to you.

Colorful spices displayed at a market stall

Who's behind the dabba

We buy the way we'd want to be bought from.

No middlemen stacking margins five deep, no spice sitting in a container for two years before it reaches a shelf. Just growers, a scale, and a tin.

Read our story

Added to your order